Hi! I'm just stopping by to share a few products that I have recently sampled.
First up, Artisana nut butters. I'd heard a lot from the blog world about their coconut butter and Cacao Bliss, and this stuff did not disappoint!

Both products were a lot grittier in texture than I thought they would be, and it was kind of annoying how hard they got, but the taste was terrific! My favorite, by far, was the Cacao Bliss. This stuff is good enough to eat by the spoonful. I also like the coconut butter, but I think I would like to try some recipes with it, as I'm not really sure how to use it plain.
I also received some samples of several of their other nut butters, which are also good. The Cacao Bliss was the clear winner for me, though.
I also had a chance to try some of the Zing bars. Three of their flavors are vegan: Chocolate Coconut, Cashew Cranberry Orange, and Peanut Butter Chocolate Chip. (The other flavors are not vegan, so make sure you read the ingredients!) All of the Zing bars are wheat, gluten and soy free. They are also high in protein and naturally sweetened. I really like having these as an option for when I want a bar with more staying power. I imagine they would be great for traveling or hiking--any time one needs a convenient source of energy. I hope that they open up even more vegan options in the future. Zing was kind enough to offer readers of this blog an online discount code for 15% off! This coupon starts on Oct. 28 and goes until Nov. 30. Here is the code: audreyzing
And last, I had the chance to sample some delicious Salazon chocolate bars. This company specializes in making dark chocolate with sea salt. It's a great combination, and I think my family really enjoyed sampling with me. :) Their chocolates are organic and rain forest certified (I am a little confused as to why they aren't fair trade. The response to that question here just confused me. In any case, it seems that they at least attempt to make measures to ensure fair working conditions. Which is more than most chocolate and coffee brands can say.) They sent me four bars--all organic:
First up, Artisana nut butters. I'd heard a lot from the blog world about their coconut butter and Cacao Bliss, and this stuff did not disappoint!

Both products were a lot grittier in texture than I thought they would be, and it was kind of annoying how hard they got, but the taste was terrific! My favorite, by far, was the Cacao Bliss. This stuff is good enough to eat by the spoonful. I also like the coconut butter, but I think I would like to try some recipes with it, as I'm not really sure how to use it plain.
I also received some samples of several of their other nut butters, which are also good. The Cacao Bliss was the clear winner for me, though.
I also had a chance to try some of the Zing bars. Three of their flavors are vegan: Chocolate Coconut, Cashew Cranberry Orange, and Peanut Butter Chocolate Chip. (The other flavors are not vegan, so make sure you read the ingredients!) All of the Zing bars are wheat, gluten and soy free. They are also high in protein and naturally sweetened. I really like having these as an option for when I want a bar with more staying power. I imagine they would be great for traveling or hiking--any time one needs a convenient source of energy. I hope that they open up even more vegan options in the future. Zing was kind enough to offer readers of this blog an online discount code for 15% off! This coupon starts on Oct. 28 and goes until Nov. 30. Here is the code: audreyzing
And last, I had the chance to sample some delicious Salazon chocolate bars. This company specializes in making dark chocolate with sea salt. It's a great combination, and I think my family really enjoyed sampling with me. :) Their chocolates are organic and rain forest certified (I am a little confused as to why they aren't fair trade. The response to that question here just confused me. In any case, it seems that they at least attempt to make measures to ensure fair working conditions. Which is more than most chocolate and coffee brands can say.) They sent me four bars--all organic:
- original dark chocolate with sea salt
- dark chocolate with sea salt and turbinado cane sugar
- dark chocolate with sea salt and cracked black pepper
- dark chocolate with sea salt and crushed coffee
Their chocolate is 54% dark and to me, this was really the perfect combination of richness without bitterness. My favorite flavor was probably the original, but I loved them all. The only one that seemed a bit odd to me was the one with cracked black pepper. It's not something I think of as going with chocolate. It wasn't horrible, but it wasn't my favorite. The other three flavors were absolutely delicious, though.












